Rethinking Fresh. Sustainable. Healthy. Local.
Our Produce
Crisp Flavor, Vibrant Color, Zero Pesticides.
Harvested at the moment of peak nutrition and maximum flavor, our products are ready to eat now, with no need to wash.
Sustainably and locally grown with 95% less water to traditional methods, plus zero soil degradation and zero waste.
Sustainably and locally grown with 95% less water to traditional methods, plus zero soil degradation and zero waste.
Our Farm
950
Kilos of Leafy Green per Day
0
Million Liters of Water Saved
0
MW Saved in Water Production
Caspian Organic Farms is a third-generation family agribusiness rooted in the rice paddies of Rasht. Today, we manage 320 hectares of rice fields alongside three state-of-the-art hydroponic and aquaponic greenhouses. Our mission is to produce pesticide-free leafy greens and tilapia using 95 percent less water than conventional farms. Through precision IoT controls and data-driven insights, we deliver three tons of premium produce every day while nurturing the land for future generations.
